Avalon Cafe

Featuring Fresh Filet of Trout, Scallops, Shrimp and Fish of the Day, drizzled with Chardonnay Butter Sauce and Salsa Fresca

Homemade Marinara, Grilled Eggplant, and Goat Cheese on our Toasted Foccacia Bread

Steamed in a Chardonnay Garlic Cream Sauce

Baked Puff Pastry topped with a Mushroom Medley Sauteed with Fresh Herbs and a Port Glaze

Mixed Greens with Julienne Vegetables, Heart of Palm, Artichoke Hearts, Toasted Almonds and Blue Cheese

Mixed Greens, Kalamata Olives, Artichoke Hearts, Roasted Red Pepper, Goat Cheese, Balsamic Vinegar and Olive Oil

Mixed Greens, Julienne Vegetables and Fresh Fruit

Grilled Pork, Andouille Sausage and Grilled Shrimp with Wild Rice, Diced Vegetables and Veal Stock Cup $8 Bowl $13

Inquire with server on daily selection

Grilled Chicken, Shrimp, Salmon or Fish of the day

Sautéed Beef Tips with Julienne Vegetables and a Holladay Bourbon Cream Sauce over a Bed of Pasta

Grilled Pork and Sausage, Julienne Vegetables and Our Homemade Marinara topped with Melted Provolone Cheese

Sautéed Chicken Breast topped with Grilled Eggplant and Provolone Cheese over Penne Pasta with Our Homemade Marinara

Julienne Vegetables and Fresh Herbs in a Decadent Cream Sauce Garnished with Romano Cheese

Served with Sautéed Onions and Peppers

Served on Focaccia with Peppers, Onions, and Sun dried Aioli

Fresh Spinach, Grilled Eggplant and Goat Cheese, Marinara, Garnished with Romano Cheese

Topped with Chipotle infused Currant Chutney

With an Artichoke Chardonnay Sauce Can be made gluten-free by request

Topped with Artichoke and Sun-Dried Tomato Chutney Can be made gluten-free by request

With a Lingonberry and Chambord Sauce

Stuffed with Roasted Pepper and Tomato Tapenade

With a Whole Grain Mustard and Roasted Garlic Sauce

Topped with a Portabella Mushroom Marsala Sauce

With Grilled Peppers, Onions, Mushrooms and Tomatoes on a Bed of Wild Rice

With a McCormick Bourbon Mushroom Sauce Also Available in a 8 oz for $42

Mixed Grill of Chicken, Beef Tenderloin and Fish of the Day

With a Pale Ale and Butter Glaze

With a Port infused Gooseberry Sauce

With a Pancetta, Wild Rice and Sun-Dried Tomato Stuffing

Wood Grilled and topped with a Burgundy and Wild Berry Compote

Smoked with Avalon's Special Dry Rub, Slathered in Homemade Barbecue Sauce Also available in a half rack for $25 Splits not available on rib entree

We offer a gluten free bun for any sandwich